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1) Octomore 14.1
- ABV: 59.6%
- Aged: 5 years
- PPM: 128.9
- Size: 70cl
Edition 14.1 of Bruichladdich’s Octomore series was made with barley grown on the Scottish mainland and malted to 128.ppm creating a heavily peated single malt. This whisky was matured for five years in first-fill ex-American whiskey casks, imparting aromas of smoked caramel, roasted almonds and barbecue pork on the nose, with bright citrus notes, smoked heather and ground coffee on the palate.
2) Octomore 14.2
- ABV: 57.7%
- Aged: 5 years
- PPM: 128.9
- Size: 70cl
This heavily-peated single malt from Islay’s Bruichladdich distillery was matured in first-fill ex-oloroso casks and both first-and second-fill Amarone casks. Aromas of polished leather, blackberry coulis and pipe tobacco fill the nose, complemented by black pepper, fruitcake and bonfire smoke notes on the palate.
3) Octomore 14.3
- ABV: 61.4%
- Aged: 5 years
- PPM: 214.2
- Size: 70cl
Edition 14.3 of Bruichladdich’s Octomore series was made with 100% Concerto Barley from Octomore farm on Islay and matured for five years in first-fill ex-American whiskey casks and second-fill wine casks. This super heavily-peated style from Octomore has given the whisky rich aromas of burnt biscuit, plump apricots and butterscotch on the nose which leads to an earthy smokiness on the palate with notes of peat stacks, honeysuckle and toasted barley.