Best Single Malt Whisky You Can Buy – Liquor Kingdom

Facebook
Instagram
WhatsApp
cart (0)
Article Page
Best Single Malt Whisky You Can Buy – Liquor Kingdom

Articles

Articles
Best Single Malt Whisky You Can Buy


A single distillery makes single malt whiskey with a single malted grain; barley. Generally, Singapore drinks the most scotch and whiskey; therefore, you can find a global increase in single malt production & sales. However, single malt scotch whisky is the most famous alcohol drink worldwide. It is a benchmark for other single malts worldwide. You can find the Whisky Shop Singapore to buy the best single malt whiskey. 


What Is Single Malt Whiskey Made From?

Usually, single malt whiskey is created like any regular whiskey through the fermented process of the grains with yeast to get sugars into alcohol. Professionals distil the liquid into a concentrated alcoholic beverage. Then they age it in barrels and blend it, and bottle it. Various online and offline liquor stores like "LiquorKingdom" sell the best single malt scotch ever. 


The Top Five Malt Whisky Brands At Liquor Singapore Stores To Buy:

Orchard House: 

Orchard House is a "spirit-forward, fruity style" with the light oak character you get from American oak and vanilla pastry cream that allows the distillery character of each spirit to change over time. Glaser points out that sherry bombs and new oak maturation are both very popular now. Still, he thinks the distillery character should take centre stage in the flavour profile. Ninety per cent of the whisky is aged in first-fill former bourbon barrels, which permit just that. It is one of the best single malt scotch to drink in Singapore. 

Orchard House marks a significant milestone for Compass Box as the company's first release comprised entirely of whiskies that Glaser and the team lay down and aged. 


Amrut Triparva:

A limited edition triple-distilled single malt whisky called TRIPARVA was bottled in 5400 bottles. To satisfy the needs of Indian whisky collectors and connoisseurs, 600 bottles from the global allotment are designated for the USA market. In India and possibly Asia, single malt whisky has never been triple distilled before.

Medium-bodied but delicate as well. Lychee, dried flowers, and overtly peppery spices are present on the palate and have a spicy-sweet first flavour. Orange juice's wonderful tart flavours were also present. The creaminess (both in terms of taste and mouth lubrication) emerged as you chewed. Sadly, the oak bitterness finally became noticeable.


Ben Nevis Coire Leis:

We present Coire Leis, a new expression made by the staff at the Ben Nevis distillery in the mountain air. This has a beautiful rich character and would keep us warm on a high-altitude trip. It is made with pure highland water gathered from Scotland's highest water source, which is 1,345 meters above sea level.

When you taste it, you can tell it's a Ben Nevis whisky because it's pretty oily and full of distinguishing Ben Nevis characteristics. However, it is paler, much less substantial, and chewy than the 10-Year-Old. It appears a tad thin compared to the 10, and a few nibbles indicate a younger spirit. Despite this, it's still a good whisky that's pleasurable to sip and less challenging to savour than the 10.


Glenburgie 21 Year Old:

A long-aged dram from the large, less well-known Glenburgie distillery produces a spirit that typically blends into the Chivas Brothers' concoctions. It's a crucial element, and this announcement demonstrates why: It's unfortunate that more of it isn't bottled as a single malt after two decades of adding complexity and flavour. It's flowery, fruity, and rich. Thankfully, Gordon & MacPhail are on our side.

A vintage Glenburgie that took over 20 years to develop before Gordon & MacPhail bottled it in 2018 entirely. The Distillery Labels series' 21-Year-Old single malt was bottled up at 43% ABV and made available. The bottling series' most incredible feature is that, as the name implies, each distillery receives a unique vintage label!


Taketsuru 12 Years Old:

This particular label was created in memory of Masataka Taketsuru, who founded Nikka. He was the first Japanese to learn how to make whisky in Scotland and return to his own Japan. He was a skilled artisan who was curious and receptive to new ideas. This memorial to Masataka from his successors emphasises achieving a perfect balance with complexity through careful mixing from the creator.


Conclusion:

A "single malt" is a whisky produced just at one distillery, as opposed to a "pure malt," which is a blend of malt whiskies from multiple distilleries. Both a "mixed malt" and a "pure malt" exist. If you are confused about where to buy whiskey in Singapore? Visit https://www.liquorkingdom.com.sg/, and you will find all the top brands of different alcoholic beverages to shop. 
 
We earlier mentioned some of the best single malt scotch brands like Glenallachie and many more to try & buy from "Liquor Kingdom" as it provides an extensive range of premium alcoholic beverages online & offline.

Share: