That’s the thing with whisky, there is consistently fresh blood or new players that keep shaking up the flavor, roots, and quality. Among them the Daftmill whiskies have become highly popular among collectors and connoisseurs. Launched in 2010 and bottling at a relatively small scale compared to bigger names, Daftmill has earned its place in the whisky lovers’ circle. More specifically; Laddies’ 2007, 2008 and 2009 releases have earned the interest of whisky enthusiasts all over the globe. They continue the traditional production, and in combination with careful maturation, have created some real gems of the distillery.
The Craftsmanship
Daftmill Distillery produces fine single malt whisky from Scottish Lowlands the company has gained fame faster through the market force. Each Daftmill whiskies has been carefully put together and put into practice so much precision in its execution. However, unlike most large scale distillery, Daftmill does not employ these methods of production but malts its barley and uses copper pot stills. This is a deliberate small-scale investment-focused approach to managing record production for these units from concept to marketing in a hands-on manner with all aspects of product quality tightly controlled in each case.
Two special releases, the Daftmill 2007 Winter Release (Asia) 70cl, plus further releases of 2008 and 2009, clearly present the effects of such mentality. Daftmill aims to produce three different whiskies annually, yet it still releases a small number of bottles per year, which would for sure attract great attention from whisky lovers. These releases are a testimony to the passion the distillery has towards producing great, fruity and flavoured whiskies.
Daftmill 2007 Winter Release (Asia) 70cl
The Daftmill Distillery is one of the newest brands on the market and some of the bottles that may be good to consider are the following ones: Daftmill 2007 Winter Release (Asia) 70cl. This product is very special highly flavored delicacies that do not go well and because of this the whisky is suitable for collection and commercial use. The whisky was seasoned in a combination of American oak and ex-bourbon casks, which makes the whisky to bear a smooth taste.
The nose of the Daftmill 2007 Winter Release (UK) has a touch of vanilla, honey and soft citrus, a layer of oak on the behind. On the palate, it is creamy and malty with suggestions of the kind of spices that might be found in a fruitcake, as well as dried fruit. The feel is very well rounded and dry, with a sweet/mild spiced aftertaste that lasts for ages. It’s best enjoyed simply over ice or with a drop of water to reveal all of its flavours.
Daftmill 2007 Winter Release (Asia) 70cl is now considered one of the rarest bottles in Asia, and the one that tastes as exquisite.
Daftmill 2008 Summer Release (UK) 70cl
The Daftmill 2008 Summer Release (UK) 70cl is another spectacular whisky that defines the attitude to what Daftmill distillery does. This release was created on the basis of barley, grown in summer 2008 and the maturity process of this whisky was not hurry up and so the beverage is very balanced and concentrated. A summer release it has subtle fruity and oaky overtones and is non-vinous, fresh, and doesn’t exhibit strong flavors.
On the nose you get the smell of fresh herbs, citrus zest and a slight hint of sweetness. The palate fades the ripe apples, pears and a hint of vanilla with a subtle spice on the sides. The linger is on malt with a slight hint of oak finish meant on the spirit. This expression very much suits a more reserved whisky with light tones of fruit and spice on the side.
Daftmill 2008 Summer Release (UK) remains in the spotlight because of its unpretentious, but elegant character, which explains why those with a preference for gentle and subtle whisky return to it.
Daftmill 2009 Single Cask
Another beautiful release of the Daftmill single cask is the Daftmill 2009 Single Cask, which has created a huge sensation. This is a sherry cask single cask bottling, which means that it has a richer mouthfeel, a more concentrated flavour profile, and the character of being matured in only one single cask. As with all maturing whiskies, much time and care went into the maturation process in order to achieve the characteristic, fuller, richer character of this release.
At first blush, the Daftmill 2009 Single Cask offers deep, dark chocolate color with dried fruit in the background and warm spices on the foreground. The palate is rich, deep and visciuous and has notes of raisinated fruit, sherry, toffee and toasted wood. The finish is quite a long one and rather warming, making it obvious that there’s been some addition of extra spices to the blend this has a great sweet spicy balance. This single cask release is definitely for those who would love to enjoy a whisky that has a heavier, richer taste with as a multiplied flavor.
Conclusion
As of the improved stock of Daftmill whiskies like the Daftmill 2007 Winter Release (Asia) 70cl, the Daftmill 2008 Summer Release (UK) 70cl and Daftmill 2009 Single Cask, prove the distillery’s aim and commitment to create one of a kind, artisan whiskies. The following releases are notable for their distinctive tastes, more conventional bottling, and scarcity factors, making the liquids extraordinary additions to collectors’ and whisky lovers’ collections. These exclusive bottles are available at Liquor Kingdom together with other confronting and select whiskies such as Cambus 29 Year Old 1990 and Macallan Genesis 2018 70cl. And I have to say that all Daftmill whiskies are very good if you plan to collect some more or if you are interested in a good dram.
